LND topic: aina page 24

aina

Turning Peach Waste to Gold

January 30, 2025

Imagine this: tons of peach waste from making fruit juice and compote. It used to go to waste. So why not turn waste into a high-quality product? Industrial waste makes up a lot of what we throw away. That's why every little bit of waste we can reuse and recycle helps our planet. It's all about

environment

Can AI Like Deep seek Really Help Save Earth?

January 30, 2025

There is a new AI star in the making nowadays. Its name is DeepSeek. DeepSeek has caught everyone's eye by managing to do what other big AI names do, but it costs less and uses fewer resources when it runs. The AI world is going bonkers over its existence,

science

Friendly Gut Microbes: The Secret Weapon Against Fruit Flies

January 30, 2025

Ever heard about the tiny microbes living inside fruit flies that could turn the tables in our fight against these irritating pests? Scientists are uncovering how these gut microbes can boost the flies' immune system and even block diseases. This breakthrough could transform how we handle fruit fly

environment

Why Aren't More People Choosing Plant-Based Meat at Restaurants?

January 29, 2025

Did you know that dining out can significantly impact our planet? One way to reduce this impact is by eating less meat and more plant-based alternatives. However, despite the benefits, plant-based meats aren't very popular in restaurants. Why is that? A recent study dug into this question using the

environment

How Local Disasters Shift Conservatives' Views on Sustainability

January 28, 2025

When it comes to climate change, we often hear calls for action. But what about those who aren't typically on board with sustainable living, like conservatives in Western Europe, Israel, and the United States? Well, it turns out that experiencing or expecting natural disasters can change their minds

education

Growing Future Farmers: New Skills for European Agriculture

January 27, 2025

Think about preparing students for the global challenges that lie ahead in farming and forestry. The NextFood Project, which kicked off in 2018, set out to identify the crucial skills needed to tackle sustainability and tech adaptation. Rather than relying solely on expert opinions and existing lite

science

Unveiling the Bio-Revolution: Top Players and Trends in Eco-friendly Materials

January 26, 2025

Ever wondered who's leading the charge in creating materials that are kind to the planet? Our research dives into the world of biobased materials, focusing on key players and how they're driving innovation. Think of it like a treasure map, guiding us through the ins and outs of eco-friendly material

environment

Sustainable Food Packaging: A Fresh Look at Wood

January 26, 2025

Imagine this: a world where your food packaging is made from wood, helping keep your food fresh and the environment clean. That's the idea behind a new study that uses poplar bark to create antioxidant particleboards. These boards are made with bio-adhesives, which are safer for the environment than

science

Is NOVA Good for Sustainable Diets? Exploring 15 Years of Research

January 24, 2025

It's been around 15 years since the introduction of the NOVA food-processing classification. Originally designed to pinpoint ultra-processed foods linked to noncommunicable diseases, NOVA has a broader scope that aligns with sustainable nutrition. But how well does NOVA fit with other indicators of

health

How Teamwork Can Beat Violence Against Women

January 23, 2025

Violence against women and girls (VAWG) is a big problem globally. It affects health, money, and human rights. The United Nations wants to stop all forms of VAWG by 2030, but progress is slow. One reason is that researchers from different fields don't work together enough. This keeps us from getting