Tilapia are tropical fish that live in warm waters. They have special ways to handle changes in their environment. These changes happen because of the seasons. Scientists wanted to understand how tilapia's bodies adapt to these seasonal shifts. They looked at how the fish's metabolism changes throughout the year. Metabolism is how the body uses energy from food.

The scientists used a clever method called Non-negative Matrix Factorization (NMF). This method helps to make sense of complex data. They found that during warmer months, tilapia rely more on carbohydrates. These are sugars that the body breaks down for energy. The fish also use fatty acids, which are like tiny energy stores, all year round. But the most interesting find was about amino acids. These are the building blocks of proteins. They showed amazing flexibility during seasonal changes. This suggests they might help the fish adapt to new environments.

The study also found something surprising about male and female tilapia. During the transition from warm to cold seasons, their bodies use different amounts of fatty acids and aspartate. Aspartate is an amino acid. This shows that male and female tilapia have different strategies for handling seasonal changes.

The findings are important. They show that NMF can help us understand how tropical fish adapt to their changing environments. This could be useful for protecting these fish species as their habitats change. It's a reminder that even small changes in the environment can have big effects on how animals live.

Tilapia's Metabolic Secrets: A Year in the Life

Actions