Listen up! A massive recall is happening across the U. S. for ground beef. The U. S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is calling back 167, 277 pounds of the stuff. Why? They think it might have some unwanted guests – E. coli bacteria. This recall comes from Wolverine Packing in Michigan.

So, how did this happen? People in Minnesota got sick after eating the beef. Now, there are 15 reported cases. The meat was sold to restaurants around the U. S. from October 22 to November 4.

But wait, what's E. coli? It's a type of bacteria often found in food, water, and animal intestines. Most aren't harmful, but some can make you really sick. Like the kind in this beef – E. coli O157:H7. This bad guy can cause kidney failure if not treated.

You might be wondering how you get E. coli? It's usually from eating contaminated food or water, or by touching animals. Even though there are strict regulations for beef to prevent this, it still happens.

If you ate the bad beef, you might get symptoms like stomach cramps, bloody diarrhea, and even kidney failure. If you notice pale skin, easy bruising, or other weird symptoms, see a doctor pronto!

E. coli infections are pretty common in the U. S. , with around 74, 000 cases a year. But in 2023, the numbers were a bit lower.

Beef Recall Alert: E. coli Concerns Nationwide

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